Have you jumped on the Sourdough bandwagon? Don’t you just hate discarding half of your starter to feed it each time? Well, good news, you don’t have to waste it! It turns into great fry bread- or flatbread pizza. And, it has all the good probiotics in it too. It can all be made in… Continue reading Fry Bread Pizzas with Discarded Starter by Connor | Recipes in the Quarantine
Category: quick recipes
Fava Bean & Pea Toast: Quarantine Spring Recipes
Fava & Pea Toast🌱 Just because we’re inside doesn’t mean we can’t enjoy some spring produce! 🌼🌿. Ingredients: (For 2-3 toasts) ½ cup peas and/or fava beans 2 T Parmesan cheese 1 T chopped mint Zest of 1 lemon 2 teaspoons olive oil Salt and pepper to taste. Directions: Mix all together except oil in… Continue reading Fava Bean & Pea Toast: Quarantine Spring Recipes