Category: fava bean

eco tourism, fava bean, how to cook fava beans, italy tourism, puglia tourism, vegan italian, vegano, wellness tourism

Pureed Fava Bean with Fried Bread and Peppers | Naturally Vegan Recipes from Puglia, Italy

a few notes to self here: one is that fried fava beans are a revelation. wow, if you soak them and then fry them in a little olive oil, they kind of taste like chicken. They are a wonderful snack. second, if I ever have to go 100% strict vegan, I will choose Puglia, Italy. third, cooking and talking about cooking has been a saving … Continue reading Pureed Fava Bean with Fried Bread and Peppers | Naturally Vegan Recipes from Puglia, Italy

Chef JoannaLeave a comment
fava bean, healthy recipes, peas, quick recipes, spring, spring recipes, toast

Fava Bean & Pea Toast: Quarantine Spring Recipes

Fava & Pea Toast🌱 Just because we’re inside doesn’t mean we can’t enjoy some spring produce! 🌼🌿. Ingredients:  (For 2-3 toasts) ½ cup peas and/or fava beans 2 T Parmesan cheese 1 T chopped mint Zest of 1 lemon 2 teaspoons olive oil Salt and pepper to taste. Directions:  Mix all together except oil in mortar and pestle. Gradually add olive oil. Add salt and … Continue reading Fava Bean & Pea Toast: Quarantine Spring Recipes

Chef JoannaLeave a comment