A simple and healthy pasta side to accompany any of your grilled dishes. Serve with salmon, chicken, or grilled asparagus & mushrooms, and you’re set for your next party! Spinach-Basil Pesto (Serves 4) 1 cup tightly packed fresh basil 1 cup tightly packed fresh baby spinach 1 garlic, sliced 2 Tablespoons olive oil 4 tablespoons water 2 Tablespoons grated Parmesan or Pecorino Romano cheese 1 … Continue reading Whole Wheat Pasta with Spinach-Basil Pesto
Savoring pesto in the hills of Tuscany was one of the most memorable experiences gathered from my time studying abroad. It is no wonder why it is so easy to fall in love with Italy. It is my goal to perfect the art of pesto just like they do in Cinque Terre, Italy. I chose to prepare this pesto dish for my study abroad Florence … Continue reading Pesto Rigatoni
Savoring pesto in the hills of Tuscany was one of the most memorable experiences gathered from my time studying abroad. It is no wonder why it is so easy to fall in love with Italy. It is my goal to perfect the art of pesto just like they do in Cinque Terre, Italy. I chose to prepare this pesto dish for my study abroad Florence … Continue reading Pesto Rigatoni
