Tag: italian

Uncategorized

Classic Chicken Marsala | Easy Chicken Dinners

Chicken Marsala. A classic Italian-American dish that’s easy to make.  Thank you @connor.cooks for showing me how you cook this dish. It was my first time and it was delicious! Enjoy this simple recipe below. amzn_assoc_placement = “adunit0”; amzn_assoc_search_bar = “true”; amzn_assoc_tracking_id = “chefjoannas20-20”; amzn_assoc_ad_mode = “manual”; amzn_assoc_ad_type = “smart”; amzn_assoc_marketplace = “amazon”; amzn_assoc_region = “US”; amzn_assoc_title = “My Amazon Picks”; amzn_assoc_linkid = “6102ebcdb066d90229c81bbd7d4f4f68”; amzn_assoc_asins … Continue reading Classic Chicken Marsala | Easy Chicken Dinners

Chef JoannaLeave a comment
Uncategorized

Stuffed Figs with Ricotta, Pistachio and Honey | Gluten-free desserts

Fig season is here! And while eating figs plain and simple is a summer delight, it’s a chefs dream to get their hands on in-season produce. The challenge is on to make it the best-thing-you-ever-tasted kind of food. . This creation is a start! It’s simple and elegant. This fig needs no help. It’s sweet and delicious. So I went for the most hands-off approach.  … Continue reading Stuffed Figs with Ricotta, Pistachio and Honey | Gluten-free desserts

Chef JoannaLeave a comment
Uncategorized

Arugula-Walnut Pesto with Ricotta by Marta

Marta @martascooking shared this delicious pesto recipe made with arugula, walnuts, capers and ricotta unlike the more well-known basil-pine nut combo. I love arugula so this was a delicious new discovery for me! The creamy ricotta does a nice job of cutting some of the bitterness of the arugula, too. .🍷Alan @altrottasamphora suggests a Pinot Grigio to pair with it..🍆She used this pesto to roll up … Continue reading Arugula-Walnut Pesto with Ricotta by Marta

Chef JoannaLeave a comment