Southwest Bowl with Avocado and Roasted Peppers (vegan, gluten free) | Healthy Bowl Ideas | Meal Prep Ideas

Hello summer! ☀️ I hope you are enjoying corn, peppers and tomatoes if you like them. 🌽🌶🍅 They’re in season! Here’s a healthy and delicious way to eat them.  . I’ve been on a weekday 90% vegan thing and this served as a couple easy lunches and dinners that made me full, but feel light.… Continue reading Southwest Bowl with Avocado and Roasted Peppers (vegan, gluten free) | Healthy Bowl Ideas | Meal Prep Ideas

Healthier Refried Beans | Easy Mexican Vegetarian Dinners | The Weekday Vegetarian

Healthier refried beans! This is a staple in the Mexican house and one of my favorites. Beans have protein and fiber which make them a great meal or snack. When they are tasty like this you can actually get excited to eat beans! .  You can use any beans of choice, but here I used… Continue reading Healthier Refried Beans | Easy Mexican Vegetarian Dinners | The Weekday Vegetarian

Black Bean Tostadas | Easy Weeknight Vegan and Gluten-Free Dinners | Healthy Mexican Dinner Ideas

Happy Cinco de Mayo! 🍹 if you need a reason to have a margarita or Mexican food, today’s your day! 🇲🇽 😂 This is a Blue Zone inspired recipe- meaning it’s meat free! . I fried the beans a bit like my family does to take this recipe up a notch! (The original recipe just uses whole beans that will… Continue reading Black Bean Tostadas | Easy Weeknight Vegan and Gluten-Free Dinners | Healthy Mexican Dinner Ideas

Rojas Enchiladas Video

“Rojas” literally means reds in Spanish. This rich, red molé sauce made with chili powder takes only 10 minutes and stains the tortillas red and bathes them in vibrant flavors. Baked, not fried, these enchiladas are an easy and healthy dish to add to your Cinco de Mayo fiesta! http://cdn-i.dmdentertainment.com/DMVideoPlayer/player.swfRojas Enchiladas Recipe — powered by… Continue reading Rojas Enchiladas Video