2018 has been a year of healthy bowls, French macarons, and acai bowls in Los Angeles. Every other quick service restaurant that pops up serves bowls- Sweetgreen, Grabbagreen, Bibigo, and tons others I don’t care to know. While they do offer some good healthy eats, and great technology for delivery, they feel…. well…soul-less to me. I guess I prefer places like Urth Cafe and Le … Continue reading Food trends 2019 according to a little Los Angeles chef