Spoooky Witch’s Pasta with Creepy Crawlies 👻| Halloween Foods

Check out @martascooking for an even spookier version with octopus!!  . This is the homemade Pici pasta made with black squid ink. It colors the pasta black and gives a faint seafood flavor.  . It was fun cooking with Marta for some Halloween fun! Thank you Marta! . Here is my version of this spooky… Continue reading Spoooky Witch’s Pasta with Creepy Crawlies 👻| Halloween Foods

Pasta with Shrimp and Asparagus 🍤| Marta's Cooking Classes

Thank you Marta for another beautiful Monday morning! @martascooking 👩🏻‍🍳 . Marta has shared so many incredible Tuscan dishes and this is yet another one of her gifts..Today we made Pasta with Shrimp and Asparagus. 🍤 I made a few substitutions with what I had and made Pasta with Zucchini and Salmon. It was so… Continue reading Pasta with Shrimp and Asparagus 🍤| Marta's Cooking Classes

Ceviche de Camarón y Horchata de Avena | Shrimp Ceviche and Horchata of Oats

Ceviche de Camarón is super refreshing Mexican dish. Full of fresh lime juice, and bright cucumber and tomato, it is the ultimate refresher as the weather warms up. Craving a trip to Mexico right now? This cooling Shrimp Cocktail and Homemade Horchata will take you right to the beaches of Ixtapa. Both recipes are very… Continue reading Ceviche de Camarón y Horchata de Avena | Shrimp Ceviche and Horchata of Oats

Shrimp Scampi with Beer with Connor: Recipes in the Quarantine

On the Simple Cooking Cooking Show, I teamed up with @Connor.cooks on IGLive  to hear his take on Shrimp Scampi.  (Video at bottom of post) Shrimp Scampi is usually made with shallots, garlic, and white wine, but Connor used beer. I tried it too, and the result was almost identical to the wine version, but… Continue reading Shrimp Scampi with Beer with Connor: Recipes in the Quarantine