More of these No-Cook Pickled Veg. I first made them with @connor.cooks on the Simple Cooking Cooking Show and have become obsessed! I made this simple recipe to accompany the Gallo Pinto 🇨🇷 dish I made. The spicy mix was the perfect contrast to the avocado. Those are spicy habanero chiles you see there but it wasn’t as spicy as I expected. I put 1 … Continue reading No Cook Pickled Vegetables (Spicy) | Blue Zones Costa Rica
If you thought Mexican food couldn’t be vegan- think again! Good Mexican cooking: lots of chile (except for the one Mexican who doesn’t like spice 😂. 🇲🇽 He/she can always be found!). Thank you @foodbyjoseph for this awesome recipe that’s vegan and gluten-free. Usually made with shrimp, this aguachile is made with cauliflower instead. Joseph has tried and tested this recipe catering and serving Los … Continue reading Cauliflower Aguachile by Joseph 🌱 (Vegan & Gluten-Free) | Recipes in the Quarantine
Ceviche de Camarón is super refreshing Mexican dish. Full of fresh lime juice, and bright cucumber and tomato, it is the ultimate refresher as the weather warms up. Craving a trip to Mexico right now? This cooling Shrimp Cocktail and Homemade Horchata will take you right to the beaches of Ixtapa. Both recipes are very simple. The shrimp dish is a no cook one, and … Continue reading Ceviche de Camarón y Horchata de Avena | Shrimp Ceviche and Horchata of Oats
