Your flight to Paris is now boarding! adapted recipe from the “French Women Don’t Get Fat” book.  Don’t be intimidated because this recipe has Champagne in the title. (I spent $6 on a twist-off champagne bottle and this dish was delicious.)    Of course, if you want to serve this to guests, cook with the cheaper stuff and serve them the good Champagne. … Continue reading Chicken Au Champagne | Impressive Dinners for Small Dinner Parties