Chicken Au Champagne | Impressive Dinners for Small Dinner Parties

    Your flight to Paris is now boarding! adapted recipe from the “French Women Don’t Get Fat” book.  Don’t be intimidated because this recipe has Champagne in the title. (I spent $6 on a twist-off champagne bottle and this dish was delicious.)    Of course, if you want to serve this to guests, cook with the cheaper stuff and serve them the good Champagne. … Continue reading Chicken Au Champagne | Impressive Dinners for Small Dinner Parties

French Omelette | Recipes in the Quarantine

What’s the fuss about a French Omelette? It’s such an iconic plate but most people don’t understand why. Well, I’m here to tell you! It’s pretty simple, an omelette is a couple of whipped up eggs, butter, and maybe some herbs. But, the French are really extra about it, and they do it to perfection. That means no color, and a soft, creamy interior.  The … Continue reading French Omelette | Recipes in the Quarantine