Simple Paella under an hour

While I went to Valencia, Spain to learn from the masters and the birthplace of paella, a lot of the ingredients they used are not available in the US, or worst yet- not fresh to add into paella. Watch a clip of the traditional one here. So, I adopted the paella recipe to American tastes… Continue reading Simple Paella under an hour

Pan con tomate (Spanish-style toast with tomato)

If you visit Valencia, Spain, you will find that Spanish people eat a lot. They eat about 7 times a day, but small meals. This is one of the first meals of the day, a humble piece of toast with tomato and extra virgin olive oil. In a few hours, they will probably have some… Continue reading Pan con tomate (Spanish-style toast with tomato)