Yellow Lentil Soup and Salad | Vegan Soups

I bought these beautiful lentils a while back, but what I love about lentils is that they can wait in the pantry. I decided to make a simple lentil soup, inspired by a family friend, Grandma Billie. She is from Greece and makes every ingredient taste amazing, even if it is unfamiliar to her. She is a great “old-world” cook that I aspire to be. … Continue reading Yellow Lentil Soup and Salad | Vegan Soups

Tabuli

Tabuli is the curious traveler that visits our holiday celebrations. It is not a particularly wintery dish, but it has a cultural place in our tradition. It is a simple Middle Eastern dish that is prepared much the same as a salsa, lots of chopped fresh and fragrant ingredients, with the addition of bulgur wheat which gives the dish body, and makes it a complete … Continue reading Tabuli