Nothing is more sad than a once-beautiful avocado turning brown in the refrigerator.  That guac you were going to enjoy with your dinner suddenly becomes this brown, mushy looking thing. You can psyche yourself out and tell yourself its okay to eat (because it might be), but it looks foul.  Or, you can try this trick to keep your cut avocados or guacamole from turning … Continue reading How to Keep Guacamole From Turning Brown?