More of these No-Cook Pickled Veg. I first made them with @connor.cooks on the Simple Cooking Cooking Show and have become obsessed! I made this simple recipe to accompany the Gallo Pinto 🇨🇷 dish I made. The spicy mix was the perfect contrast to the avocado. Those are spicy habanero chiles you see there but… Continue reading No Cook Pickled Vegetables (Spicy) | Blue Zones Costa Rica
Tag: jalapeno
No Cook Pickled Vegetables 🌱 by Connor.cooks
New scene today! Eating my delicious pickled veg in the garden on my rubbermaid chair circa 1990’s. Thank you @connor.cooks for teaching me such a simple way to pickle vegetables- a no cook, no fuss method. Below is Connor’s method- I just added some spices. They are so delicious and are only going to get… Continue reading No Cook Pickled Vegetables 🌱 by Connor.cooks
3-ingredient Salsa en Molcajete (Roasted salsa) 🌱 Vegan & Gluten-free
Viva México! 🇲🇽This is an ancient salsa, naturally vegan and gluten-free and the perfect accompaniment to any Mexican food. If you like spicy, this one’s for you. This salsa can be the answer to a lazy lunch or dinner. Make a protein, bowl or grilled veggies, and put this very flavorful salsa on top. Meal-… Continue reading 3-ingredient Salsa en Molcajete (Roasted salsa) 🌱 Vegan & Gluten-free
Hash Browns
The people in my family are potato fanatics. Potatoes are probably the most versatile vegetable and take on the flavors of whatever dish your making, so well. I’m convinced my family could live on potatoes, onions, and tomatoes alone (and probably chiles, too). I chose to make hash browns not only because they are so… Continue reading Hash Browns