The reason I love making this recipe (besides loving to say “Dutch Baby”) is because it is still a pancake, but doesn’t require me standing oven the stove forever flipping 20 pancakes.  Simplicity is key for weekend brunch-ing. And this recipe meets the mark.  You just blend all the ingredients, pour the batter into a pan, and in 20 minutes this Dutch Baby is ready.  … Continue reading The Ultimate Dutch Baby Pancake for your Weekend Brunch