During the week I try to eat more in the Blue Zones, low-dairy, less meat and all. But on the weekend, I like to indulge a bit. And this was the result. A quick Dutch Baby pancake for weekend brunch. It beats standing over the stove top flipping 12 pancakes. Stick this is the oven and in 20 minutes it’s ready to cut up and … Continue reading Dutch Baby with Pistachios | Weekend Brunch Ideas
Egg Hole Sandwich aka Eggs in a Basket or I call Eggs in a Rhodie 🍳🍞 Fun food for the family. I grew up making these little egg toasts for my family and I was so happy Joseph asked to do these on the show! Thank you @foodbyjoseph.All you need is a jar or cookie cutter to cut a hole in a piece of bread … Continue reading Egg Hole Sandwich with FoodbyJoseph | Kid-Friendly Breakfasts
Its pumpkin time! I was trying to find different ways to prepare sweet pumpkins, and this idea came to me on a late Sunday morning. It serves as a good brunch dish with the sweet granola and savory pumpkin. This is a simple recipe and you can make it for breakfast or dessert. Ingredients (serves 4) 1/2 of a medium pumpkin 1 cup old fashioned … Continue reading Stuffed Pumpkin Granola
