Bruschetta (bru-sket-ta) is an Italian appetizer, and one of my favorite foods from Italy. It is so simple, but with superior ingredients, and like most other Italian dishes, the less fuss the better. This version starts with garlic rubbed and grilled ciabatta bread, which is then topped with fresh mozzarella, succulent peaches and tomatoes, and drizzled with a sweet balsamic reduction. There are few other … Continue reading Peach Bruschetta