If you go to any Armenian’s house and open their freezer, you’ll likely find a stash of lahmajoun, which translates to “meat bread”.  Lahmajoun (pronounced “lah-ma-june”) are known as Armenian pizzas. They are typically made by rolling out yeast-raised dough very thin and then topping it with lamb or beef. It is something I grew up… Continue reading Mushroom Flatbread | Armenian Vegan Lahmajoun | Mock Lahmajoun