How to dress a salad with one ingredient
Today I interviewed someone for my meal prep service.
It was a ‘Cook Test’ so she had to cook something so I could taste it.
She made an awesome salad I want to share with you here.
And…she passed!
Congrats Robin.
The best part was that she didn’t make a vinaigrette at all for it.
She just drizzled balsamic glaze on it at the last minute. It was perfect.
So, here is Robin’s Cook Test Salad ingredients
Ingredients:
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Arugula
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Red onion, thinly sliced
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Watermelon, cut in cubes
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Yellow cherry tomatoes, halved
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Feta cheese
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Balsamic glaze
Directions:
Arrange the salad on the plate. Right before serving, drizzle with some balsamic glaze. Eat immediately.
Keep Cookin’
Chef Joanna | Chef Joanna’s Kitchen
